Bimex max wafer
hamadah
dipped wafer
Weights
Packing
Raw materials
Cocoa powder, cocoa mass, sugar, wheat flour, whole milk powder, skimmed milk powder, fully hydrogenated vegetable oils, starch, emulsifier: soy lecithin (E322), raising agents (E500, E503), vanilla flavor.
most important components
Chocolate:
Chocolate is an expression of the quality of cocoa beans. It is prepared from carefully selected beans, giving a balanced flavor and a smooth texture, and reflects the precision of selection and care at every stage.
Milk:
We carefully select the milk to create a smooth and balanced flavor. Its natural purity and rich texture reflect high quality and meticulous care at every stage.
Wafer:
The essence of perfect crunch. Carefully prepared and precisely baked to achieve a perfect balance of lightness and texture with a clean flavor that reflects the quality of the ingredients and the precision of the manufacturing.
Flour:
Flour is the foundation of quality. It is carefully selected and precisely ground to give a uniform smoothness and consistent performance, forming a reliable base for products that are perfect in taste and texture.
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